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Contribuisci feedbackGood food and yes it could gist go a bit faster with it but ok. Very annoying that there was no light where we sat.
First and last time I eat fried prawns there. On Wednesday I was down to pick up a portion of home. The lid was very soft and oily, not just delicious to put the teeth. Persillesovsen was white sauce with green spots in (maybe it was parsley), but it tasted by flour and not else. There should be someone who can tell them how to make baked sauce. The individual star is given to the young female servitrice, which I noticed how effective a runner is. Hope she gets a good salary.
We have eaten here before under previous owners and would try again. The food was sublime. I ate a mushroom steak that was large and so tender it could be cut with a fork. Great mushroom sauce. It's not the last time!
Først var vi lidt skeptiske fordi det er en stor Restaurant og der var ikke særlig mange mennesker når man tænker på det er ferie tid. Vi blev meget venligt modtaget og drikkevarer samt måltider blev serveret meget hurtigt. Det var den bedste plankebøf jeg endnu har fået her i Odsherred og min mand var også meget tilfreds med sin pastaret. Derudover fik vi kage på husets regning og 20 rabat på hele regningen. Vi kan KUN anbefale denne Restaurant Med venlig hilsen Bente-Lise og Flemming Schleimann
Very much yummy and big portion. Super nice employees too. It has a nice and relaxing atmosphere. I very much recommend.
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