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Contribuisci feedbackOur guests were truly impressed; the food was delightful, and the staff worked together flawlessly. Hillary made the planning process smooth and stress-free, always available to answer any questions we had. We highly recommend this venue to anyone searching for a fantastic wedding location in downtown Orlando. Thank you, Hillary and the team!
The food was mediocre at best. We both ordered the half duck, but what we received were just two leg quarters. The garlic mashed potatoes were stale. At any other restaurant, half a duck typically includes a leg quarter, breast, and wing. Overall, the meal was not worth the price we paid. I do not recommend this restaurant. The service was also subpar.
I really enjoyed my meal and drink. I ordered the spinach, bacon, and feta frittata, along with what I think was the blueberry sangria!
The restaurant appeared quite upscale within the attractive TD building. However, my overall dining experience was just average. There was only one bartender and one waiter on staff, which led to longer wait times for service. The food was delicious, and I want to commend the bartender for crafting some excellent drinks—there was definitely a generous pour of alcohol. With a bit more attention to detail, this place has the potential to thrive. It simply needs a little extra care to truly become a standout spot.
Delicious food and a lovely atmosphere! The server was extremely helpful when it came to choosing a dish or wine.
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