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Contribuisci feedbackThis is my favorite spot for breakfast on weekends. Their brunch is quite popular, so I recommend arriving early if you're planning to visit on a Sunday. The service is quick, laid-back, and welcoming. The staff is always friendly and genuinely seem to enjoy their work, which adds to the overall positive atmosphere. They offer a variety of vegan and vegetarian options! Although I'm not a coffee enthusiast, their cappuccino is exceptional! If you appreciate strong yet smooth coffee, you should definitely give it a try. I also love the décor and the arrangement of the furniture; it gives you a feeling of being near the beach, far away from the hustle and bustle of the city, which is incredibly relaxing. It creates a whole vibe and is truly a beautiful experience.
I’ve been a big fan of this restaurant for a long time! The food and drink selection is always impressive. While there have been some updates to the interior and changes to the menu, the atmosphere remains fantastic and it’s thriving with its well-deserved popularity. I would like to kindly request the return of the perfectly crispy little homeries in the Steak Egg bowl!
I visited this restaurant one morning with my son, and we had a wonderful time together! The atmosphere was welcoming, and the service was outstanding. I even had a chance to chat with Ms. Mary, who was playing the piano, and she was incredibly kind. We will definitely be returning!
Great search in Brunch College Park! Found it online and gave it shot and so glad we did! We're lucky, because although we didn't have a reservation, we set ourselves right away. Inside, the decor felt very cozy and there was even a beautiful old lady who played the piano, adding a nice touch to the ambience. For drinks we got the peppermint mocha – perfectly sweet and not too pfefferminzig, which was very appreciated – and the ingwerbread latte, which also had great, well balanced and fun during the holiday season. For food we started with the tomato biscuit soup, which was phenomenal. Personally, I'm not much of a soup fan, but I would order it again and again. Creamy, tomato-y and so delicious. Then we moved to the lemons Ricotta pancakes that was unbelievable again. We also have some bacon and eggs on the side to make it a meal. There were lots of bacon and eggs; also delicious. To pack everything, we have the turkey chorizo shell. The bowl tasted amazing and had a lot of taste, but was a little on the oily side. Nevertheless, it was great and I would order it again. Overall, our brunch was great and we are definitely looking forward to her $15 groundless mimosas (many flavors available! . Finally, it was very nice as she had a seasonal menu that only expands drinks, definitely a nice touch!
Not your typical breakfast joint. Ordered the chocolate croissant. It came out flaky and warm, but hardly any chocolate. Also had the Linger crepe which was delicious! Would definitely recommend for foodies. Plenty of outdoor seating. Limitless mimosas for $15.
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