The Venetian Chop House Caribe Royale - Menu completo

vine ripened tomato, artichoke relish

marinara, mozzarella, basil, parmigiano-reggiano

marinara, mozzarella, basil, parmigiano-reggiano

almonds, red onion, applewood smoked bacon, cherry tomato, chive, danish blue cheese dressing

caramelized onion

baby arugula, lemon oil, black pepper, pickled shallots, tear drop pepper, parmigiano-reggiano, calabrian aioli

fino sherry wine, cream

seared or blackened, okinawa blue potato, lemon beurre blanc, dill

basil, parmigiano-reggiano

traditional italian beans and pasta

garlic, pancetta, cream, egg, pecorino romano, parmigiano-reggiano

sun-dried tomato, potato gnocchi, cognac cream, pearl onion, porcini sauce

Jicama, red pepper slaw and old bay pommery aioli

romaine, sourdough croutons, parmigiano-reggiano, caesar dressing

zesty cocktail sauce, lemon

lemon butter, capers, italian parsley

cream of lobster, sherry, puff pastry dome

lump crab stuffing, coriander butter

eggplant, yellow and red roasted tomato, micro arugula, evoo, balsamic glaze

seared polenta cake, salmon roe, pancetta crisp

creamed spinach, hollandaise, parmigiano-reggiano

yellow and red vine ripened tomato, basil, local mozzarella, aged balsamic, citron sea salt

romaine, iceberg, baby greens, radish, scallion, sourdough croutons, beefsteak tomato, garlic vinaigrette

sautéed onion, pesto

garlic, butter, thyme

Citrus Cannoli Undone

tomatoes, garlic, anchovy, kalamata olives

Foie Gras Panna Cotta, Macerated Peaches

Baby Spinach Shaved Fennel Kebab, Eggplant Caponata, Parmigiano Reggiano, Red Wine Vinaigrette

Seared Bronzino, Polenta, Arugula Slaw, Citrus Beurre Blanc, Salmon Roe

Slow Roasted Sundried Tomato Spinalis Roulade, Wild Mushroom Risotto, Broccolini, Balsamic Cipollini Onion, Yellow Baby Carrots, Brunello Demi Glaze

bacon, onion, sun-dried tomato

white cheddar cream, parmesan panko crust

pernod scented cream

grilled or steamed

hollandaise

garlic, shallot, white wine, black truffle