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Contribuisci feedbackGreat sitting at the count and watching cooks. Nice relaxing atmosphere and very nice staff. Definitely be back the next time we are in town. Nice beer wine selection. Nicest restaurant we have been to in Alabama in the few years we have been coming here. Had venison and grouper.
It's hard to find, with just a plaque on the wall. The price is steep, but the food and service are very good
This is a must eat place with a terrific atmosphere. The vegetables are very fresh and delicious. The food overall great the service matches the food and atmosphere is very relaxing and welcoming.
I ordered a $37 ribeye. It was awful. The top was so burned (not seared), and I had to apply such force, the fork literally put a purple mark on my finger. The sear tasted like pure charcoal. The broccolini was raw. It had no seasoning on it. I did request mashed potatoes instead of fingerling potatoes. I assume the request was why they did nothing to correct the meal. I tried to eat it. I said no thank you to a box. I did tell my server it wasn 't good. I asked to show her how difficult it was to cut. She simply replied with, I believe you. I believe you, and took my plate. No offer of restitution of any kind. I paid and left. I will never be back.
We loved our dinner at Garfrericks! The drinks and the food were both excellent. We also could not have asked for better service. Would definitely recommend!