Barwoo - Panglao

We arrived at the restaurant for lunch earlier than usual because there is always a line. Despite opening at 12, we arrived at 11 to avoid the rush. The staff was very friendly and accommodating, seating us upstairs where the air conditioning was just right. We ordered our food and it arrived 10 to 15 minutes later. Their spicy dishes are not for the faint of heart, but you can always ask for them to be less spicy. Pair your meal with a beer or mango shake to cool down.

On our first night in Panglao, we visited this restaurant and thoroughly enjoyed it. The prices were fair and the food was awesome. The service was excellent and the drinks were also good. The only suggestion for improvement would be to add some fans to the terrace, as it was quite warm out there.

Great food and very tasty. Service was a little slow but was very good. Food took a little longer than other restaurants but worth waiting.

Had the ribs and it was the best ribs I ever had. Consider the fact that I already had crab from the red crab on the other side of the street, you can tell that it must have been good ribs for me to feel that taste. Happy that I could visit that place. Service: Dine in Meal type: Dinner Price per person: ₱1,400–1,600 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: 다맛있어요

It had a lot of spice flavor, but overall it was delicious. I ate on the 2nd floor, but there were only Koreans. It was just like a Korean bar. Meal type: Dinner Food: 4 Service: 5 Atmosphere: 3 Recommended dishes: 산미구엘라이트