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Contribuisci feedbackI went as a couple in this restaurant that just opened; - traditional cooking with excellent welcome I highly recommend
Bread, wine and... cheese soup. We ordered wine and cheese. Nothing simpler and yet... Between excellent vinegar wine for migraines, tips of insipid cheese or nonchalamly boiled laid in a plate with some unidentified blurred leaves and a roasted camembert instead reduced in ominous soup, we had our disappointment account. And it's not the grimace soup of the waitress or the salted addition that will cheer us up.
Coming between friends to take tapas glasses, we were not decoded by the quality of the products. On the other hand, I don't know if 1/ the fact that we came on a Tuesday night and that the bar was almost empty was able to disrupt the waitress' plans to close earlier and that she made us pay it, or if 2/ she's just blasphemed and antipathic to base... but what's safe is that the reception was nonexistent, and the service was more than mediocre, the waitres being sighed We all have bad days, but in such a trade, taking on one might be a good initiative. To see a more lively day, but not sure you want to go back there! Too bad
Sweethearts nice frame cool service Take brunch on Sunday it is really a very good value price!
We had a great evening in this place. So I went back to lunch and I was also happy. The products are of quality, the kitchen is simple and the service is full of attention with a special mention for Clémence that can get away for its customers and that always has a nice little word! A nice place without pretention but with a real soul!