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Contribuisci feedbackA very warm family restaurant, impeccable service and a very tasty Tibetan cuisine for many years, to discover without hesitation for those who do not know and to make discover for the accustomed.
Light and tasty dishes, very fresh products, a warm and friendly welcome. We'll be back.
Restaurant in the capital of Paris speciality Tibetan. Vegetarian dishes with delicious soups with pasta, desserts that make saliver. Warm and passionate staff
I went there because my friend wanted to try tibetan cuisine. I knew of most of the dishes in the menu already and liked the quality of the food. For someone who is South Asian, the food seemed expensive but was quite cheap and definitely worth the money by Parisian standards. The vegetarian momos had a spinach and cheese filling and we're quite nice. That said, I wish they had more variety of fillings. The ambience was nice and cozy and the service great. We absolutely adored the vegetarian dish with the deep fried pockets of which the name I can't recollect. The food did remind me of home : overall a great expérience and à must try if you want to discover himalayan cooking.
Very good authentic dishes and always a quality welcome