L’Auberge du 15

A restaurant like one likes discreet, small, very good cooked food that the chef works wonderfully with full Japanese touch...

Extraordinary dinner, tuna, brioche powder, gray shrimp juice... Champagne, the choice of wines... and the welcome.

In my opinion, French cuisine is hit or miss; and for the last six months, has been a miss almost every time.

We were recommended to dine at L'agrume while in Paris and were we pleasantly surprised.

I had the pleasure of being invited to the inn on the 15th; At first it's surprising, but if we adhere to the principle of discovery, we leave with eyes moist with happiness., Each bite of the 7 dishes presented is a journey through the different tastes offered. A dish alone offers a multitude of different tastes, each stroke of the fork transports you, exploding your taste buds; The kindness of the waiter with the explanation of each plate was a real joy full of skill. Trust them, you won't regret it. A thousand THANKS to this great team.JP