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Contribuisci feedbackThis place was once amazing. I've been coming here for six years and always good. the customer service was not existent. I was grilled three times. not even a hello. eating has changed and is not the same. time to find a new nudelbar. food: 1 service: 1 atmosphere: 1
I only gave a star just so I could write that I would never recommend anyone to have a meal from this place. The service was horrible the food was over price I had the chilli beef It had more onion than the chewy beef served 3 beans and 1 pickled chili on the plate with a tasteless bowl of steamed rice my mother had salt and pepper squid that was covered in over cooked batter and would have had more bounce in it than a superball nothing else on the plate at all . Not to mention that the both dishes were bought to the table 10 minutes apart no cutlery and we had to use our hand sanitizer and tissues to clean the table before we ate. I would have asked for our money back but the server couldn't understand a word I was saying after requesting our table be wiped and we needed napkins 3 times I would have been there all day trying to get a refund. $38 Lesson learned
Very hit or miss, some times good, sometimes bad, prices of everything increased by $2, not sure if worth going anymore due to quality consistency
Best Dumplings! Love this place. We always get the pork fried dumplings, honey chicken special fried rice. Never fails. The fried onion/ chilli oil for the dumplings, so good!
Food is excellent, never change those vegetarian dumplings! However, it is 2022 and I’m not sure why ‘strong’ plastic bags are being used; they take even longer to breakdown than regular plastic bags… they’re NOT eco friendly. How hard is it to transition over to paper bags and compostable materials to keep food in? I genuinely believe you’d get an influx of customers by transitioning over to eco friendly dining especially located at a place like Pasadena.