El Tapatio - Payson

Such delicious food! The pineapple fajitas were our favorite. Chicken, pineapple, green peppers and onions. We also had the Chile Redlands and a beef taco/ enchilada combo plate

Great portions. I ordered the carnitas with nopales. I wish I had more cactus/nopales in it, but besides that, it was delish

Great service Kimberly, thanks. Food was excellent as well. We'll be back for sure

EDIT: We went back and they charge for more than one bowl of chips and salsa?! What the heck?! Only the first is complimentary. They changed this within the last few weeks they said. They also gave us about half the size of the plate of rice and beans. Smaller portions, higher prices. Talk about shrinkflation. Fajitas cast $25 with tax, but you get less. Their menu prices are not updated either. So they charge you more than is shown. It just felt like they were trying to get everything they could out of us. OLD REVIEW: I back up everyone... THE PINEAPPLE FAJITA WAS AMAZING!! Heaps of meat, grilled pineapple, bell peppers and onions are served in a pineapple. Is there anything better. The meat was mouthwatering and the chicken was so tender yet flavorful! The pineapple fajita, to my surprise, was served with a plate full of delicious rice, beans, guacamole and sour cream. It is not your “authentic” Mexican food, but it’s dang good food nonetheless! Their free chips and salsa was amazing! The homemade salsa was authentic and delicious. Me and my wife finished half of the pineapple fajita it was so big. The pictures don’t do justice to how big the fajita was... It could easily fill three grown big eaters. It cost $20. Extremely good deal! The waitress was very attentive. The music in the kitchen was a little loud, but the place gave off that family owned vibe. Everyone was so chill!

Best Mexican food I had in US. Probably better than the ones I had in Mexico as well. Pineapple fajitas are served in real pineapple. Chile relleno is top notch with fresh sauce.