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Contribuisci feedbackThe restaurant offers outstanding dishes, and my personal favorite is the Panchos Fajita.
The food was pretty bland compared to other similar restaurants I’ve visited. I ordered the chicken chimichanga, but the meat had little flavor and it was just plain—no onions, peppers, or cheese sauce. The beans had just a few shreds of cheese on top, and the rice was quite dry. The service was acceptable, but it felt a bit hectic; three different staff members came to our table every five minutes, making it seem like we were being rushed to finish and leave.
The wife and I went here to eat, she ordered the shrimp chimichanga spelling could be off and I ordered pollo con queso, we also ordered the French fries with steak, ground beef, queso, I can't remember the name of that appetizer but I thoroughly enjoyed the food. My wife also enjoyed her food. Although my wife did have to get up to get the waitresses attention to refill our drinks.
We visited for dinner while we were in town. The fresh chips were served warm, and the salsa and queso were both delicious. Our meals arrived promptly. I thought my beef enchiladas were quite tasty.
Not the best mexican food, but I eat here often (kinda like eating day old McDonald's french fries you just eat them even though they're gross) The foods not gross...it's just not whoo hoo. Nice people though. Definitely not crowded. I think if they improved the flavor of their food, they'd have larger crowds.
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