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Contribuisci feedbackThe place is tacky, however, the food is very good. At first I thought that our friend from NY that we were meeting would hate the place but it turned out to be lovely; don't judge a book by its cover! The Tuna and Buratta appitizers was so good that we doubled up on the order after ordering one to share. The portions are adequate. The drinks are weak. The desert selection is weak.
Always a great evening of great food with great friends!
We had lobster ravioli and a shrimp dish (canât remember the name, but it was a soy chili flash fried shrimp dish). The best shrimp dish weâve ever had!
We liked this Italian seafood restaurant so much we went back. Our server was very helpful in helping us navigate the menu. She was very friendly and had many tables to take care of. The first time we visited, we had lobster bisque. It was delicious with pieces of lobster in it. I had the lobster ravioli. It also had large pieces of lobster in it. The sauce was delicious. My husband had linguine and clams. He liked it very much. The second time we went I had surf and turf. The lobster tail was moist and flavorful. I did not care for the steak. It didnât have much flavor and it was burnt on the outer part. The French fries were crunchy, the way I like them. Both times we had tarmus for dessert. It was moist, flavorful and lots of whipped cream on it. We will definitely go back as they have a great menu.
Celebrated my birthday. The service and food were outstanding..I recommend sitting outside with a view of the water and beautiful boats. Will repeat again.This was my time here.
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