Oori - Pottstown

I have passed by oori many times and have always wanted to try it out. Finally, I had the chance to visit on this evening. The entire experience was great, from the waiter (Brianna) to the manager (Holly GM). I ordered the crispy chicken, beans, and tonkatsu, which were all cooked perfectly. The strawberry sorbet was the perfect ending to a fantastic meal. I am already planning my next visit with some friends!

This was the worst meal I've ever had. The wings were nothing like Korean style, they were dry and under seasoned. We ordered the "dry" gochugaru flavor, but it was just dry flakes sprinkled on top of already dry wings. The tofu was drenched in soy sauce, making it too spicy, and the rice was overly sticky. I've tried this place four times, hoping it would improve, but each visit was disappointing. As a Korean who loves Korean food, I would advise against wasting your money here.

I received a gift card for this restaurant and decided to take my son. The atmosphere and decor were lovely. We were greeted warmly upon arrival and seated promptly. Our waiter was attentive and our meals were delicious. Both my son and I enjoyed our experience and plan to return in the future. I highly recommend this restaurant.

Okay, there's a lot to say about this place. everyone likes something else in the atmosphere, but that was my cup of tea. While it is an open design, the dining room is not big enough to be too loud, and this is a hard balance to find. -staff: man at life, they could not have been more friendly or accommodating, and it was not only our waitress, their associates, and manager agreed with their energy and brightness. 10/10 waiting personal.-Food: flavor was great, quality was good, and the presentation was amazing. that may have been personal, but I liked the view of our tellers. defiantly not food from a bag, and if it is, eat it, it does not taste that. -Price: not bad. I think their prices are quite reasonable*. what I wish I knew* food: it's American style Korean food, after my opinion, and while it wasn't ruined for me, I felt prepared for it. more than once I found myself to introduce the sauces or seasoned, were eating on American, and not what it would taste best (if that makes sense). No staring. eating was still good*-Space: it is small. this restaurant it is tiny, and I think if it is a hurry that is not fun. but now they know and can plan accordingly. *They get the building they get. no stars*

First time here and it was wonderful! Friendly and attentive waiter manager. We reserved our seat online, not sure if walk-ins were allowed.Ordered:Shredded pork bao bun juicy meat12 piece Korean fried chicken half and half chosen from 10 flavors (forget which flavors we chose, but it was crispy and tasty. They were nice enough to provide moist toilettes for cleaning off the sticky sauces from our hands)Tonkotsu ramen tasty pork belly (could be more tender), nice runny egg, good brothSpicy fried chicken ramen crispy skin with tender meat, warming mix of gochujang and miso brothWe dined in, but we noticed the welcoming front awning/patio which has recessed lighting and speakers projecting the music from indoors. There's also tables with umbrellas if you want more sunshine.Will be back soon for dine-in or takeout!