Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackStopped by today, overall my wife and I have a rather simple order, she with the 6oz Sirlion, me the 10 ounce ribeye. We add a salad and broccoli as the chosen sides. The streaks came out as ordered, actually cooked perfect medium and our broccoli was also perfectly prepared. The salad was ok, would suggest checking the lettuce a little better. Our server was the best, actually in this day and age she was a breath of fresh air. Lisa is a true professional, friendly and pleasant. Suggestion, when you come in and see the host, ask for Lisa R! Will return.
Avoid. Sort of like eating at someone's house that can't cook well. From the croutons on the salad to the overcooked tough steak, it was not good. Jennifer is the best server however and somebody should hire her away from there. She got a huge tip. Restaurant was very clean.
We chose this spot as a pit stop in a nearing neighborhood to grab dinner. The location was conveniently next to other restaurant establishments so we chose this one based on us wanting a dine in and steak house meal. The dining area is comprised of tables, booths, and a bar. We opted to sit at the bar this evening to avoid the wait. The place looked clean and decor was warm. The menu offers many selections from sandwiches, pasta, steak, and some other items. Their bar offered beer, liquor, and wines. There is likely something for everyone here. 3/5 star rating is based on the food. I ordered the NY Strip 15 oz. This was not great steak based on the quality of meat and the cost of this cut. The temperature of the meat was what was requested but as soon as I cut into it, it had a saw cut like quality in that it took extra knife work; I ordered a medium temp. This was what was confusing because for a nice pink temperature, why was I so sawing through my $25 steak. We also ordered the Alfredo pasta which was disappointing. The flavor was similar to that of a store bought can sauce and was pasty. Not all pastas are smooth and creamy in texture because there are different kinds but this was a pasty texture and again, flavor was not enjoyable. The chicken in it was also, very dry and tough. What was a 5/5 was the customer service and experience. We cannot deny the bar staff 's hospitality, consideration, and kindness. This was the best feature of our trip and it made our mediocre meal a kind experience overall as we were travelers and not local to the area. Unfortunately, for a steak themed restaurant, taking a chance on the steak was not a strong decision in our experience. I personally will consider other establishments before coming returning to this one.
Had a great experience at Texas with new management. Summer was our waitress and she was awesome. Never had one problem. Food was incredible and manager checked on us. Highly recommend giving them a try. Ask for Summer!!! Best of the best
After spending a day shopping at the outlet we decided we wanted steak for dinner and Outback had an hour wait so this is was the next best option. Well turned out we should have waited the hour to eat at Outback. Our steaks were flavorless and our strip was cooked well done instead of medium and had to sent back. Everything was subpar, the rolls were flavorless, the fries were cold and the salads were just okay. Our server being nice was the only positive. I won't be returning.