Grace's Cottage - Menu completo

Mango, Banana, Papaya, Strawberry, Blueberry, Raspberry, Mix Berry

Fresh Orange Juice, Grapefruit Juice

Carrot, Spinach, Cucumber, Kale, Apple, Pineapple, Ginger, Beets

Orange, Grapefruit

Dill, Sour Cream, Red Onions, Crispy Capers

Two poached eggs – Glazed Country Ham Hollandaise

Freshly Baked Pastries, White Bread, Sour Dough, Brioche, Chocolate Croissant, Muffins, Danish, Croissant, Bagels

Rustic Rye Bread Toast, Beet Granny Smith Chutney, Petit Greens

Truffle Cream Chives

Raw Greek Olive Oil – La Bianco Vinegar – Local Tomato

Selection of West Coast Oysters, Clams, Mussels, Shrimp and Conch Ceviche

Fresh Basil, Baguette Crisp, Bianco Vinaigrette

Traditional Local Conch Chowder

Pickled Vegetables, Organic Lemon Vinaigrette

Young Vegetables – Homemade Hummus – Ranch – Pesto

Mango Relish, Strawberry Collis

Pineapple Carpaccio – Granola

Mango, Lemon, Coconut

Puff Pastry, Vanilla Pudding, Raspberries. Please allow 15 minutes for preparation

Vanilla Ice Cream. Please allow 15 minutes for preparation

Vanilla, Chocolate

Nutmeg, rich custard, caramel. Please allow 15 minutes for preparation

Vanilla Ice Cream. Please allow 15 minutes for preparation

Fresh Fruit Coulis – Vanilla Ice Cream – Candied Walnuts

Mix Fruits – Honey – Mint – Cucumber Sorbet

Quince Paste, Truffle Honey, Luxardo Cherries. Please allow 15 minutes for preparation

Berries – Meringue – Double Cream

Provencale Vegetables, Roasted Potato, Aujus, Olives

Young Green Beans and Broccolini, Parsley Roasted Potato, Roquefort Cheese

Marinated Wood Fired Vegetables, Sauce Vierge

Short Rib, Smoked Bacon, Shallots, Mushrooms, and Red wine Jus

Bone-in Tomahawk Steak, Roasted Heritage Potatoes, Green Beans

Grouper, Mussels, Snapper, Shrimp, Saffron Potatoes, Tomatoes, Garlic

Seared Atlantic Cod, Curried saffron Mussels, Fennel and Cilantro

Puff Pastry Tomato Tarte, Roasted Young Vegetables, Black Olive Tapenade

White Bean Cassoulet, Smoked Bacon, Sausage

Grilled Shrimp Red Eye Gravy – Tomato Onion Relish

Charred Broccolini, Celery, Onion, French Lentil Vinaigrettes

Breakfast Ham, Mortadella, Serrano or Prosciutto

Breakfast ham, Mortadella, Serrano or Prosciutto

Carrot, Spinach, Cucumber, Kale, Apple, Pineapple, Ginger and Beets

Swiss, Cheddar, Manchego

Mango, Banana, Papaya, Strawberry, Blueberry, Raspberry, Mix Berry

Freshly baked pastries, White Bread, Sour Dough, Brioche, Chocolate Croissant, Muffins, Danish, Croissant, Bagels, Butter, Peanut Butter, Nutella Spread, Cream Cheese, Home Made Jams

(Slices of Melons and Pineapple) Whole Fruits Apple or Banana

Oat Meal, Eggs Boiled or Regular Scrambled

Fresh Chilli – Grape Tomato – Sour Dough – Poached Egg

Dill – Sour Cream – Red Onion – Crispy Capers

Spiced Veggie Cilantro Whole Wheat Flat Bread

Berries – Frosting – Sugar Dust

Herbs – Swiss cheese

Island Cocktail Sauce

Cabbage – Onion – Peppers – Avocado – Tofu

Pico De Gallo – Baby Radish – Green Apple Slaw

Black Bean – Haitian Pickle – Mango – Guacamole

Chorizo – Roasted Peppers –Tomato Stew Kidney Bean Warm Tortilla

Vanilla Ice Cream, Filo Pastry, Chocolate Sauce

with fries

Asparagus, Lightly Poached Free Range Egg, Truffle Hollandaise

East Coast Mussels, White Wine, Garlic, Parsley

Cucumber – Grape Tomato – Onion – Parsley – Agrumato Lemon Oil

Artisan – Shaved Young Vegetables – Pumpkin Seeds – Pepperoncini – Honey Mustard Vinaigrette

Pigeon Peas – Baby Greens – Avocado – Grape Tomato – Palm Heart Lemon Confit

Mango – Cilantro- Chili – Lime – Baby Radish

Belgium Endive, Roquefort Cheese, Anjou Pear, Candied Pecans

House Special Beef Blend – Onion – Brioche Bun – Pickles

with Fries

Tartar Sauce – French Fries Lemon

Pepperoni or Cheese

Granola Bowl, Assorted Yogurt, Milk

Crepes – Orange – Grand Mainer, Vanilla Ice Cream

Berries, Frosting, Sugar Dust

Grilled Shrimp, Red Eye Gravy, Tomato Onion Relish

with or without cheese

Angus Beef Tenderloin, Young Green Beans, Bent Ale Fries

Marinated Heritage Potatoes, Wood Fired Vegetables, Drawn Butter

Roasted Vegetable – Chick Peas – Sundried Tomato Spread

Herbs, Swiss Cheese

Ciabatta – Leaf Lettuce – Swiss Cheese – Mojito Mayo

Choice of Maple Sausage or Apple Wood Smoked, Bacon, Roasted Tomato, Potato Lyonnaise

Head Lettuce – Smoked Bacon – Fresh Picked Tomato

Lemon Garlic Roasted Organic Chicken, Piperade, Smoked Paprika, Spring Onions, Chorizo Oil

Cheese, Cold Cuts, Fresh Tropical Fruit, Assorted Cereals

Oat Meal, Eggs Boiled or Scrambled

Choice of Maple Sausage or Apple wood Smoked Bacon Roasted Tomato – Potato Lyonnaise

Half Dozen West Coast Oysters, Mignonette Dressing

Swiss, Cheddar, Manchego

Butter, Peanut Butter, Nutella Spread, Cream Cheese, Home Made Jams

Reggiano Snow – Garlic Croutons – White Anchovies – Crispy Bacon

Peas and Rice – Coleslaw – Jerk Jus