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Contribuisci feedbackCelebrated Father's Day with the Laws and extended family here it was an eye opener! A banquet restaurant with a lot of seating, really hard work service and they smile at work, relaxing atmosphere not too loud, wonderful food everything will be in a menu as small, medium or large and affordable portions are banquet as so you get the captain's recommendation. 7 adults and 7 children, we had 6 dishes. Double-sided taufu this had fish between, signature black Char siew, rice wine dry chicken pot, steamed egg with scalop and shrimps the favorite of the child, a ginger spring onion fish fillet a good amount of meat plus a asparagus dish. All medium sized as recommended. We polished everything and were full and happy. Reservations recommended. Park under the building, it is a bit chaotic in this part of the forest. We returned for my mother's birthday within a week. Lol. It's really good.
The Chinese cuisine served was really up to the standard. Well mixed salmon-yu-shang! Chicken Cordicep soup tantalizing! Roast duck crispy and moist, the best was the well made Chinese sausage steam sticky rice (melt in the mouth)! In any case it will be repeated!!
Surpasses my expectation. Iberico pork ribs are the best dishes. The foods are above average. Price is reasonable.
Food is nice, but the Thai style Pork Knuckle is too salty, so no photo.
Had dinner here and we really enjoyed our meal. The portions are good and the dishes were well presented. The staff is attentive and friendly