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Contribuisci feedbackI was reminded again why I haven't eaten here for years. 130g bark meat (approx. 9pcs beef slices) for allegedly jumbo. I think the only thing that's jumbo is the reis.
I missed pepper lunch last Sunday for an hour waiting. So tonight I have them to eat. I have the double portion pepper chicken for an additional php 90, as I came from a training too bad I was getting away from the dips, I would have just for a draw. it has my whole meal too salty. as a remedy I ordered the simple rice to change with honey brown sauce, I recommend ordering a side order of vegetables that has bonn sputs, mais and French brans for only php 40.
Very good food. I liked her kani salad, but the main dish was somehow swimming in oil and was a little lacking in taste. but a great ambiente. make them stand out for a table, as the smell of eating can remain on their clothes when they stay inside.
Pfeffersessen is always one of my favorite restaurants. for me it serves fast, delicious comfort food for her bad days my command was always bark meat pfefferreis. from any reason I didn't like it as much as I used to. perhaps because the rice served this day was too sticky as it should be, but overall, I still like pfeffer lunchtime and will be back. hopefully this is not so perfect dune in experience, just a one-time event.
I’m not the biggest fan of Pepper Lunch as I found it a bit overpriced. So when my team all agreed to have lunch here, I was a bit hesitant to go and was thinking of having something else instead. But I told myself, hey, let’s give them another chance I was actually opting for a cheaper option but was tempted to try the Pepper Chicken Steak with Egg priced at PHP335. A bit more expensive than their usual PHP200+ Peper rice variety. But I told myself, if it’s good then I got what I paid for Well, the serving size is a bit bigger than the usual. The whole sizzler was filled with chicken, egg, corn, and some spouts or togue, and the rice was served on a bowl. Was surprised that I...read more