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Contribuisci feedbackPleasantly surprised at the improvements. They serve decent brewed coffee and ensaymada for at a reasonable price. The staff was very helpful. The ambiance is just right. I will definitely come here again
Asado bun was tough and inedible. Service staff were alert and courteous.
Pls improve the quality of your Take out coffee cup. Too thin to handle and cover is easily displaced.
Love their brewed coffee! Really strong. Was a bit crowded when we visited so we couldn’t stay for long.
Good place. And the staff Renz and John were spectacular! I was amazed at how easily, effortlessly and masterfully they could engage a customer. Renz was even the one who suggested what I order because I was really having a difficult time deciding what to order. Their customer engagement was so outstanding. I even learned that one of them is from Atimonan, Quezon (where I told him that the famous Bituka ng Manok is found, and where I 've been to several times), and the other one is from Tubigon, Bohol (where their beautiful church was unfortunately damaged by the 2013 earthquake). And I spoke with the Boholano in his Lingua Franca. Needless to say, the food was great. But as I was once told by a priest friend of mine about what makes bread tastes better (el Padre Cura said that bread tastes better when shared, obviously his unveiled lesson about one or two of the 7 Capital Sins), in this case at Figaro Trinoma, it was the staff who made the bread taste better.