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Contribuisci feedbackSaturday noon. We were here with 4 people for lunch and were allowed to place outside. The weather was pleasant and the place was easily visited. This is a true treasure. With us there were 4 different wines from the nearby countryside, which were all very delicious. The ordering dishes took a few minutes before they came out of the kitchen, but that was worth it. We had already read that from previous speakers, but the taste should be really good. This has also been fully observed. I was allowed to see on the picture, eat the chop, which was very good. The potato salad was a really good experience as I know it quite differently (Majo instead of oil and vinegar) The staff was also very nice and always for a short chat. It was so nice, happy again. Many thanks for the secret tip of the visitors before us. We recommend it. Keep going. Love
The food is good. Operation also. We felt comfortable and will recommend it to everyone. A question still remains! To a haxe that is really good, a tomato sauce????? That's brave. But also not quite apart...
Was very nice despite Corona...the rehragout with monasteries and red cabbage was very delicious...nette servicepower..we come back
Typical traditional wine room furnished with very good menu. Were there for goose dinner. Excellent. Was very interesting for a swab. Just delicious
Very nice service and very good selection of wild and fish dishes. Recommended!