The Vu - Randwick

I used to love coming down here for a divine hot Belgian chocolate, they actually melt chocolate buds then mix with milk to make your drink.

A hidden Jewel. For a Saturday night it was very quiet. There would have been no more than patrons at about br/>Due to obvious low turnover thinking safety, I ordered a rare t bone with chips veg and mushroom sauce. For my wife she went to the Asian menu and ordered sizzling king prawn and cashew with a side of rice.Fresh veg. Rare Steak. very very impressed. My wife's prawns were adequate to be called King prawns.I expect they are still going only because of the function room on the floor. Lose money on restaurant trading but make good money when a function comes along. This chef deserves better.My veg included the stalk of the broccoli, peeled and chopped into morsels. I was not sure whether that was lousy or great conservation. It is certainly far too petty to carry on about.

For a long time, I thought there was no burger joint in my area until I discovered this Aussie wonder in my local club. Ever since I have revisited this place again and again just to get my burger cravings satisfied. I’ve tried the other burgers – Chicken and Lamb also at but nothing can beat the chef’s spicy BBQ sauce in the Aussie version.