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Contribuisci feedbackAs usual in France, there are only drinks at the bar from 19 o'clock in the evening before.The service is rurally charming but available.The meals are neatly presented and of good quality. excellent weinberg chicks as well as great cheese plate.Factory:You can really recommend this locally on a houseboat ride, due to other alternatives in ravier.
Expensive more than any, no notion of servicebuffet of out of master mediocreplat any cheesesdessert mediocre
Warm welcome with mouth, 2 tarts and 1 hot sledges and excellent quality parties, succulents very good reception very good quality price
At the edge of the canal, close to the port. restaurant very well kept, clean. warm and friendly welcome. We were 7 people, the service was quick and everything was very good. fresh and well cooked products, good value quality price. Eggs meurette a real treat. Don't hesitate!
Located at one of the entrances to the village of ravières and on the edge of the canal of bourgogne the restaurant the ravi'r enjoys a privileged location. Julian is at the bar, at the same time he welcomes the clientele and sometimes does the service when necessary. Mom's in the ovens. the arrival of the plates on the table we perceive the love of the work well done. the kitchen is family with however the concern of refinement in the presentation. and then especially with only two dishes on the menu - meat or fish - the customer is assured to eat prepared dishes on site, no frozen or cans of cans, here all is made "season". The establishment made available by the municipality of ravière, which is to be welcomed, and operated by this family of restaurateurs is very well held and rereading cleanliness. only shadow in the picture and if one had to be found, Julian should make the effort to wear a slightly less casual outfit (bermuda letting his legs appear velues) for a more careful image of this establishment that deserves to be known.