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Contribuisci feedbackMy husband and I enjoyed the beach club for lunch today. Admittedly, we are from DC, where restaurants tend to be expensive, but we thought it was reasonably expensive. We have tuna tarts (excellent), frita carnita, and the pig farm and it was all fantastic. The ambience was beautiful. Very large portions, so only a few appetizers can be a lot for two!
We had Otlsnfo and Jesus as waiters. Both were friendly and very attentive. Great restaurant and very welcoming. Great food!
Front of the house is shaky but the back of the house is a slow as molasses
Terrible lackadaisical service; decent food for the area
Atmosphere is very nice. Service was Ok. But unfortunately, like all of the restaurants at The St Regis Behia Beach, food is definitely the weakest link at this property.