Kfc - Saint Clair

I had a delightful lunch at this restaurant. The service was excellent, and the food was quite tasty, earning a solid 4 out of 5. The atmosphere was also enjoyable, making it a pleasant place to dine. Parking was a breeze, with plenty of free spaces available. Overall, I would recommend it for a nice bite to eat without breaking the bank, as the price per person was very reasonable at A$1–20.

Today's food was good,sometimes it is extremely oily but today mostly good.But the people don't listen as I ordered a extra large potato and gravy but got a regular,plus I am pretty sure we only got 15 nuggets when it was supposedly 18.Today(27/3/2024) I ordered a giant feast which was actually very well cooked and not oily,but they didn't have any coleslaw as of a distribution issue,so they gave 2 regular gravies to replace it. My problem with this is you are replacing a side dish that is food with 2 gravies which is a sauce.You should replace it with either another chips or potato and gravy which are foods.

I encountered the slowest drive-thru service I've ever experienced! The staff were chatting and laughing with each other while I waited for over 15 minutes. Food: 1, Service: 1, Atmosphere: 1.

"Best chickens around! Service: Takeout Meal type: Other Price per person: A$200+ Food: 5/5 Service: 5/5 Atmosphere: 5/5"

My partner and I visited KFC yesterday afternoon, and we've just woken up with food poisoning at 1:26 AM. If you want to avoid waking up feeling sick, consider this a warning: don't eat there. It's overpriced, and the quality has clearly declined. Save your money and spare yourself a trip to the restroom. The location was a mess as well; we both noted how much worse the food has gotten over time. I work in hospitality, so I understand the challenges involved, but this is beyond excuse. It's time for this KFC to get its act together because it's unacceptable for customers to wake up feeling this ill.