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Contribuisci feedbackPeople down are very nice and smile a lot, we feel good, there is a lot to eat in our dish and food and good.
On Saturday, the usual bistros are closed, more than falling on a kebab. A reception and a service well superior to usual in this kind of establishment. It should also be noted that beer and wine can be used, which becomes rare in the Kebabs. The sheep chops were really not great. The quality of the meat is very medium.
Very good establishment that serves a typical cuisine of this type of restaurant; excellent kebabs, generous plates, a mossaka top. Moreover a very good coffee, a smiling service. It's clean and good. And since there's not much in the corner, we can come here with our eyes closed.
Welcome very nice and warm, I was very septic with the idea of eating in a restaurant of this style on Paris, but I do not regret! Chicken tender fresh crudity nothing to say!
One of the best Kebab restaurant in northern Paris without a doubt. There are always people, the products are fresh and the nickel service. Bravo!