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Contribuisci feedbackThe second time I go, the kitchen is always exceptional, but in the servers there is a relou, that it is good to avoid! brunch opens at 11:30, it is a little late to my taste, (translated by google) segunda vez que voy allí, la cocina siempre es exce, pero en los servidores hay un relou, ¡es bueno evitarlo! el brunch abre a las 11:30 am, es un poco tarde para mi gusto,
Nice. good cuisine, quality service while staying close to the guests. very rare quality.
For the birthday of rn, we had the living room with the fireplace, as at home. very pleasant
Exit in the upper club of my city; a very frugal meal, carafe water? and red wine at table, whether it pleases or not, just friendly staff, a pork day dish and at the end, a cold coffee that some were obliged to go looking for outdated servers! I'm not coming back.
It was Sunday brunch. with oysters, various salted pies, green salads, mini hamburgers with fries, several hot dishes also, beautiful cheese tray, and pastry to the envi!