Bistro A Vino - Recensioni

The food at this restaurant is excellent and the atmosphere is fantastic. Chef Tony and his wife Chantal are both extremely passionate about providing the best...

Everything is always exceptional at this restaurant! That pretty much sums it up. It's our favorite spot up North and the food is delicious!

Service impeccable et la nourriture y est excellente! Merci pour la belle soirée, j’y retournerai assurément

Un jeudi tout à fait extra sur la terrasse confortable de ce Bistro d 'exception ! Service #1, le menu y est hallucinant !! Ça mettait bien la table ...

Plat délicieux, relocalisation sur la terrasse très agréable...

Overview: On a ski trip to Mont Tremblant, we were given a recommendation to try Bistro A Vino - what a lovely little gem! While the menu was small,

This is a fine resto as an excursion, or if you are in the area. I suggest you reserve. They have a full varied and reasonable wine list. Service is with the ri...

During our summer vacation in Saint Sauveur, we ate at several restaurants. All were very good but Bistro A Vino was one of the best. The food was delicious. Th...

We had never been here and found it on trip advisor. We sat outside on a lovely balcony in the village of saint SAUVEUR. They brought us an amuse bouche a foie...

Les service est toujours impeccable, merveilleux conseils au niveau du vin, connaissance parfaite du menu, présentations magnifiques, ambiance feutrée... bref l...

A truly amazing Thursday on the comfortable terrace of this exceptional bistro! The service was top notch, and the menu was incredible. It set the perfect stage...

Top notch! Great food and service in a relaxed setting. One of the best restaurants in Saint-Sauveur.

The service was impeccable, the food was delicious, and the atmosphere was very warm. Definitely one of my best restaurants.

I work for the coffee company..La Brûlerie des Laurentides Exactly!..They do their own roasting not far from the barn...Morin-Heights and Rivière-Rouge. I wonde...

This restaurant is fantastic, and Chantal and Tony are absolutely wonderful hosts. The foie gras literally melted in my mouth with each bite. The filet mignon w...