Noto Saint-tropez

If only the kitchen would catch the deplorable welcome... but that is not the case. pass your way: it’s not good and the cooking is missed. prices are not at the height of the kitchen but also not at the service: the plates are thrown and then pulled away while they are not finished. However, at all costs, we are looking to extend your addition (with doubtful practices. Anyway, they can ruin your evening.

And again, it doesn't even deserve a star. or start. a cold welcome and a very unfriendly staff. We are told that the ordered champagne is no longer available, so we are put the bottle bigger and more expensive (which we accept). When suddenly, the bottles we wanted came to the table next door. Magic no? brief, a scam in good shape. When we get to pay more for something we didn't want. dish without flavor, scalope milanaise uncooked, pasta with clams.. we still look for them! a place where obviously the right pass is more important than the health pass. a run away, scam, bad merchant, bad food, and the atmosphere that seems to be the little plus at this restaurant. air significantly better in the nearby restaurant.

Reception deplorable despite the 45 minutes we had the restaurant was empty without atmosphere. the person who gets us to pick up no smiles and tells us that he's going to see with his manager, the manager comes to talk to us at the entrance to tell us that at 22:30 we'll have to free the table and we'd never have time to eat and that he had 250 covers. I'll be back 2 hours after seeing what's going on in the restaurant and the terasse was still empty, especially since we were just two my companion and I. all this to say that the atmosphere and the welcome was better before when it was the arts brewery

The personal is very irrespective and arrogant to the customers, giving zstar if possible. Avoid this place. (avis d’origine) the personal is very respectful and arrogant for the customers, would be null star if it were possible. avoid this place.

Very successful fusion between Italian food and the tropezian atmosphere. dishes between great classics and original interpretations with regional products. the paste is al dente, quality products and the evening ends in irresistible music: impossible to sit on its chair.