Recensioni
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An authentic place with owners who are worth a visit to the chef 81 years old with this woman to the services Genuine dishes a good cuisine once..... flavors to...
leggere di piùBravo and felicitions for this Reunion and atmosphere at the top Hervé le fumiste Genilac
Excellent evening at the Cartusian. Both the atmosphere and the meal and the service! Value for money that makes you want to come back! See you soon
Small coffee break during a motorcycle ride, very nice welcome, located in front of the chartreuse, whether you are a biker or not I recommend this place to you...
leggere di piùSmall moment suspended in this friendly bistro. The boss is very welcoming, simple and quality cuisine. Very nice village.
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leggere di piùVery welcome and very good meal for a high price ratio. To discover.
A friendly, simple and efficient restaurant in the heart of a beautiful village. A perfect stop if you get off the north of the france to the south.
I recommend, a super melted lamb mouse, welcome. Very well.
Place super nice ate very well I recommend
Home top, very pleasant service, quality of products mice of lamb, home dessert, a feast for taste buds, staff is very attractive and cares about the well being...
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leggere di piùVery good reception Good well-stocked plate Really reasonable price
Restaurant in a medieval village. Visit to the village and after a restaurant pose or we ate very well for a very reasonable one.
Products very disappointing no fresh precautions against covids
Waitress on top, correct price and very warm place, friendly welcome. I recommend!!!
Frankly, the frame is good, nice waitresses, but high prices and quality not at the rendezvous at all. I took an ice cream and a mojito, both insipid. I advise...
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leggere di piùNous recommandons ce restaurant les proprietaires sont du gentillesse extreme nous avons choisi le menu a 22 euros avec la souris d'agneau qui était délicieuse...
leggere di piùCadre chaleureux, convivialité rayonnante, Une cuisine d'antan, authentique et vibrante. Des années de passion, dans chaque assiette, Un savoir-faire précieux,...
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