O Salle O Mets - Salome

Good reception and service; meals and hearty desserts; good rosé bu with moderation. Enjoy eating in this place soon.

2nd visit this day to 3 weeks interval. 3 weeks ago, hearty dishes and traditional but really very good cuisine. This day, unfortunately very disappointing. We’ve barely arrived, we’re told that there’s no more “tartiflette” or “maroillette” on the map. For my part, I took a dish of the day. When I see arriving the dish of the day just about ten fries fighting in duel in the plate with a smeared chicken in a small cassolette. The cooked fries, but finally not cooked inside, but especially indigestes (happyly I didn’t have a lot of them ... . My friends took a welsh (like a welsh aspect but once inside it very oily and filled with water just snoozing ... with fries, and another friend a fried forest escalope she said it was correct. Then we are offered the dessert card there as very limited ... we order, and finally the waitress comes back with 2 dessert cuts by saying on a dessert chosen by 3 of us there was only one .. and nothing but to see the aspect of desserts it really didn’t give us want .. This is really a shame, because the first visit was top ... but this very disappointing day ... to follow!

New restaurant on Salomé. French brewery so it changes eternal pizzas, kebabs and others. Original decoration, smiling and friendly staff. Few à la carte dishes but enough for everyone's tastes. User-friendly timing and quality meals as a whole. Facts MAIS: damage that no biscuits or peanuts proposed with the aperitif. No menu Rate a little excessive for dish alone. Same child menu for almost 10 e for dish and dessert without drink My husband disappointed because 50 bottled in glass of 33 cl Welsh fairly fat We will try again in a few weeks or months and notify. We certainly wish them a durability because Salome small village that deserves to be developed.

Finally a new address for lunch but at the end of the day maybe not. Meal. Fried mustard rabbit. The rabbit's not cooked enough. The meat was partially attached to the bone... the mustard sauce very well. And the unhappy 15 fries accompanied by OK appearance but finally not cooked enough. Forest sauce stew. Meat OK but of course even problem for fries. Service. The person doing the service is smiling and very polite, it is his great strength. Because she's trying to be nice, but she's not putting her voice down. In an empty room that's reasoning, the whole room knows what's going on at our table that they're interested or not. Then funny idea of wanting to do the dishes without any discretion, the reasoning room, one should measure his enthusiasm by manipulating plates and covered. Especially since there was no affluence, we can take his time. We didn't want to try dessert or coffee. The mood was no longer relaxing. We'll try again, we must always give a second chance. Let's hope that all this improves or then it won't be for us.

We went there for the special weekend mussels/frites, it was delicious! Very rich meal, excellent desserts! We returned there on Friday noon, same review, very good meal, pleasant staff. Friendly atmosphere!