Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackGo somewhere else. the raw ham for starter was not the best quality and much too thick cut. the gnocchi had a terrible texture (softened on the outside, chewing gum on the inside,) the cream sauce was too liquid and a bit bland. the waitress was nice and polite, but very inconspicuous. service was extremely slow. there are far too many good options in bariloche, each random location will most likely do them better.
None of our pastas were good unfortunately
Came for lunch. Extremely disappointed. We hoped that as they only sold pasta it would of been good quality/fresh. It was neither. Couldn't even call the sauce sauce it was so liquidy. Parmasan cheese was fresh on top but had old hard cheese underneath. Service was shocking. Plates were put down so hard that the liquid jumped up onto table and clothes. I would recommend that you don't come here. Waste of money.
I went for dinner on my own in Las Pastas de Gabriel on 30/09/2018 and got charged for two main courses in this restaurant when I only had one. I’m learning Spanish now but I can understand more than I can say. When I saw the bill I asked ‘porque dos’, the camarera who served me walked away then came back and said because of two seats. The restaurant was at a maximum 20% full. If you don’t have enough Spanish to argue over an incorrect or fraudulent bill I would not recommend you come here.
We went to a restaurant that had a long wait and presented the restaurant Lo De Gabriel. We went in when it looked nice and we were blown away from the food. They had many options and a great selection of wines.