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Contribuisci feedbackCreative menu (Vietnamese/American fusion- Meat Loaf, Salmon Wellington, Five Spice Chicken, Black Rice), food excellent for the most part.(Cooked vegetables more on the raw side). Had to wait 50 minutes for our entree. Do offer take-out.
Excellent food and service. We've been dining at this family owned restaurant for years. The Vietnamese Stew is my favorite. My friend almost always orders the salmon. Tristen the chef owner is super friendly and knows all his regulars by name. It's a great atmosphere.
I had their seafood peallea and it was amazing. This is a hidden gem that I just found. Highly recommend.
We reached at 8.20 as they are open till 9pm but after we were seated they said kitchen is closed. But we did ask them before entering if they are open they said yes and got us seated. So they agreed to take our orders. We were rushed to finish our food which was served at 8.45pm and they dimmed the lights at 8.55 to remind us they close in 5 mins so we had to quickly pack our food to leave. Service was good, food was ok. Pho which was served with noodles was very tasty but the rest were good. Calamari and chicken nuggets were bland. Plenty of free parking available. Go early to relax and eat.
The food here is SO GOOD! I had the beef appetizer wrapped in noodles it was bomb, also the sea bass special was perfect. The sauce was amazing. The service was also so great! I was very happy eating here. Highly recommend