Bistro By Sebastien Agnes Fish And Grill

Food was outstanding! Onion ring crab cake, lobster shrimp risotto and catch of the day (sea bass) were all delicious.

This restaurant is pretty new so maybe this will get better. Service was very slow even though there were only a few tables dining. Appetizers were fine entrees were only so-so. Black truffle burger ordered medium was an actual hockey puck which was disappointing. And the waiter was gone so long we couldn’t timely get it changed or replaced. Probably won’t return until we hear they have figured things out.

¡Es la perfecta fusión franco-mexicana! Fueron muy bien atendidos por Edgar y nos gustó que Sebastián se tomara la molestia de charlar con los comensales. El ambiente es muy bistró y la comida excelente: compartimos un guacamole con pistaches, un pulpo perfecto y una deliciosa Saboyarde. La tarte tatin fue el broche de oro, maravillosamente ejecutada. ¡Un lugar muy recomendable!

This place is mouth water amazing! first off before we even got into the food was edgar, probably one of the best waiters I had every luck sitting at his table! this man is super qualified at his work, he made the best suggestions and we ended our own tasting menu in the night each single for what we have set in our mouth was to take it. this chef white definitiw that his flavors profiles were just bleeding out! highly recommended!

Find amazing! French influenced directly in little san jose with excellent seafood, attentive staff a chef owner from paris. so we are prepared without being darkened excessively. try the octopus square for one of the best, true tarte tatin, with restaurant made vanilleeis that was heavenly