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Contribuisci feedbackHave heard great things about Kokko. Made a reservation on the day of and got a less than ideal table (would highly recommend the outdoor seats over the others). Nonetheless, managed to try the food which was moderate to highly priced depending on what you ordered. The skewers like the tsukune and momo was good with a good marinate. The calamari had a light batter and was tender. Wish the menu was more extensive and would include more items.
Quick stop for bites with friends. Felt like an izakaya the menu goes well with a cold beer! Highly recommend the mackerel karaage (seasonal special) and the beef kalbi skewer. Service was fast and efficient, don’t expect a lot of small talk or discussion on menu items.
I visited Kokko with a group of 7 people and we all ordered a selection of yakitori and appetizers. Here are my ratings for each dish we tried: Agedashi tofu ...
We made reservations for 9pm on a Friday night and were seated immediately for a party of five. The restaurant was not very busy since it was close to closing time. We give it 3.5 stars.
This restaurant is the perfect spot to meet up with friends! The tables fill up fast, so it's best to make a reservation in advance. I managed to secure a table for Friday night and...