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Contribuisci feedbackThe in-house web ordering system could use some improvements; I couldn’t find a way to pre-order meals for a large group. I've also noticed that the takeout portions seem smaller than they used to be, which is understandable given the rising costs of ingredients. As for vegetarian options, there are plenty available. If a protein isn't specified (like in the dancing prawns or ginger beef), you're able to choose tofu instead. There’s a wide variety of appetizers as well! Regarding dietary restrictions, Keo's is very gluten-friendly. Most of the menu is gluten-free, with only a few dishes containing gluten. I would recommend avoiding the ginger beef since it seems to consistently cause reactions for those with gluten allergies.
I was quite disappointed with the food, as the quality was lacking, especially considering the prices. The ginger beef was hard and tough, the Pad Thai was mushy, and the dancing prawns were bland. The rice was lumpy and not good at all. I opted for takeout this time, but I've dined in at the restaurant before and was equally unimpressed. I'm not sure why Keo's is rated so highly; it feels below average to me.
The atmosphere is pleasant and the service is attentive. The restrooms are clean. The food is excellent with generous portions, made with quality ingredients and fresh vegetables.
Best Thai food we’ve ever had. Everything was fantastic! Too bad we are from Ontario, would love to be back.
A costly mistake, it was overcooked noodles, microwaved frozen vegetables and tough meat in watery sauce. This was the case for all 3 different dishes that we ordered. The staff was nice and helpful and is why I gave two stars.
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