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Contribuisci feedbackThis was my first time at Common and it was wonderful. Our waiter/bartender was Evan who was funny, charismatic, and just a delight. Try the Savannah mule. It has a peach twist and it is so good. Appetizer were oysters with various toppings. I am not an oysters lover but my girls said they were fresh and perfect. The braised short rib served over cornbread with creamed collards, perfection. The rib is so tender, there is no need for a knife. The cornbread was a
Fantastic brunch spot. I would recommend making reservations ahead of time or sitting at the bar! The drinks were really fun and executed well. Try the chicken n waffles and green tomatillo **** Mary (it has a fresh, brine-y, pickle taste), great for a morning drink!
What a great meal. Sat outside and enjoyed a beautiful night. Our waitress was very helpful and provided great service. Food was so good pesto Mac and cheese was the favorite. Order the pickled veggie pimento sliders off the happy hour menu for an ap to start.
It?s closer to a 4.5 star rating, but I?d rather round up than down. Cool spot for dinner in Savannah. Service was good. Was able to try several dishes including the scallops, the lamb shank and the short rib, which was the standout in my opinion. Wouldn?t say it?s a must visit but certainly a solid meal with a good ambiance that?s worth a visit if you?re in town for a few days.
The ambiance was absolutely lovely. I got seated by the window, and it was a lovely little spot. I got the chicken and waffles and absolutely loved it. The waffles were too thick (too thick for my preference), but it was still good, and the special syrup was great!! Overall, I had a good experience and would return for dinner.