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Contribuisci feedbackThe service at this restaurant was awful. I had to practically serve myself because my food was left sitting for so long.
This was our first visit to Conversation and we were very impressed. The staff was extremely attentive and the food was excellent. We particularly enjoyed the mussels, radicchio salad, lamb bolognese, and macrina bread. We will definitely be returning in the future!
We waited for 45 minutes for our food at a table for two. The 20 percent standard gratuity added was ridiculous.
This is a very nice restaurant in the Thompson Hotel lobby. The setting is very modern, hip and young. The food was very good, but the portions were way too much for us. Our server, Tony, was very friendly, personable, helpful, and attentive.
We did the special three course menu for Monday dinner along with a wine offering, great value and everything was great. Really kind and attentive staff, our server Kailee (might be spelled wrong! was fantastic. My only complaint is that my halibut was served in a sweetish broth, which wasn’t my favorite but that’s just my personal taste preference! Overall great place for date night.
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