Lowell's - Seattle

I visited Lowell's after a morning spent on a harbor tour and at the Seattle Aquarium. I was promptly seated upstairs, and my food arrived quickly, especially considering it was a busy lunchtime in the Market. The ordering and seating process was quite efficient. The only downside was seeing individuals occupying four-person tables at the waterfront, lingering over their Wi-Fi. As for the food, it was decent, and the prices were fair for the location and offerings.

From the moment we walked in, the hostess guided us through the ordering process, and the cashiers were eager to help us make our selections. The friendly server continually checked in to see if we wanted more of everything, creating a genuinely warm atmosphere! The soup of the day, Lach Chowder, was delicious! Be sure to try the steamers, crab cake, crispy shrimp, and fish and chips! Everything we had was flavorful and truly worth the calories!

You have to take a moment to visit this restaurant when you're at the market! I arrived for breakfast at 8:30 and found no line. I ordered on the first floor and was seated on the third floor, which offered a fantastic view. The Dungeness crab Eggs Benedict was excellent; I just wished the poached eggs were cooked a bit less, but it was still very tasty. It's not cheap, but it feels special for a treat. The French toast was enormous and delicious, and the fresh orange juice was great too!

The seafood was amazing, complemented by a beautiful view of the Seattle waterfront at the heart of Pike Place Public Market. Both the crab melt and the asparagus and salmon soup were outstanding. Although it was quite crowded when we left, I believe the wait was well worth it.

Excellent salmon and my husband had fish and chips. We went at 3:00 so we could get a table, otherwise there's a long waiting time. We had a look at the coast. The food was delicious and the service was excellent. The salmon was perfectly cooked. The parts were large and the place is very cozy.