Nana's Mexican Kitchen - Seattle

The food was good and the decor was quite fun. However, the service was a little off. Our servers were polite but seemed to be a little inconsistent and slow. It was a struggle for them to keep our water glasses full. When we asked for more salsa they took quite some time to get around to it. Our dinner was reasonably priced with the exception of the $4.00 cups of coffee we ended up ordering at the end.

I visited the restaurant on a quiet evening shortly after it opened, so I received exceptional attention from the staff. However, the server was so friendly that I believe the experience would have been just as pleasant during a busy summer night. The food was delicious, the atmosphere was beautiful, and the service was outstanding. Overall, it was a lovely experience.

The meals were quite disappointing. The meat was tough and hard to chew. We all regretted ordering dessert. In conclusion, it was an experience I would not wish to repeat.

The food was incredible—definitely the best I've had in Seattle! However, the chips were overly salty and heavily seasoned with lime. The service was a bit sluggish, even though there were only five parties in the restaurant on a Sunday night around 8 PM. Also, a tip: if you choose to sit outside, make sure to bring bug spray!

The grinding times were disappointing, and the meat in the meal was tough and hard to chew. We all regret ordering the gloomy dish. In conclusion, this is an experience we would never want to go through again.