Sol e Sombra - SEMINO

An der Zufahrt Straße nach Vilamoura liegt dieses Restaurant mit portugiesischer Küche. Auf Holzkohle werden Fisch und Fleisch gegrillt. Auf der überdachten Terrasse werden die Speisen auf weissen Papiertischdecken serviert. Es ist etwas lauter durch den Verkehr und den Rauchabzug. Preise OK für eine kurze Mahlzeit gut geeignet.

Funcionária simpática, as sardinhas estavam muito boas.

This charming restaurant seems to be a family-owned business, and all the servers and staff were incredibly friendly. We opted for grilled sardines, which were both tasty and delightful. Our choice to share the grilled sea bass with potatoes turned out to be a pleasant surprise, even though we had expected more than one potato; the flavor was still excellent. They offered two sizes of beer, large and small. With its affordable prices and focus on serving local dishes, I wholeheartedly recommend this restaurant.

The food, service, recommendations and wine are truly excellent. We had the prawns, sea bass and calamari. They were all delicious. Drenched in online oil and garlic. Very tasty. Highly recommend.

Empregados muito simpáticos e restaurante com imensa higiene . Aconselho a toda a gente , e tambem aconselho a comer a massada de peixe ,que é um dos melhores pratos que já comi até hoje lá !