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Contribuisci feedbackThe food was very good but expensive and the service was OK. Had to wait to be seated with no place to sit while waiting, just stand in doorway.
We chose to dine at Chattermark after finding that the other recommended restaurants were fully booked. Our server was attentive and knowledgeable. The dishes were delicious and expertly prepared in the open kitchen, allowing us to see the chefs in action. The halibut and chips and scallop mac and cheese were the standout dishes of our trip to Alaska.
You have no other options than the Veggie Patty that contains egg. You have salads that you can ask without cheese.
You should try the 'Tofush and Chips'. It is a vegan version of fish and chips, with roasted tofu and seaweed. It's not very healthy, but it's worth it. There is a vegan burger aswell (with vegetables). So this is something healthier if you want it. Updated from the previous review on 2018-07-14
Was expensive even for Seward. Lunch for two with tip (my wife couldn 't figure out how to reduce it from 15% to reflect the service) was $62. What we got was three small halibut pieces with fries and a hamburger with fries. No drinks. We waited about five minutes by the please wait to be seated sign, then just sat down (two other tables occupied). Ordered and watched our food be put up on the counter for more than 5 minues until fries were room temperature. Burger was a pre-made crummy meat burger with brioche bun and a small handful of fries. Waiter didn 't refill water or check back to see how cold the meal was. Will never go near this place again, and recommend you do the same!