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Contribuisci feedbackExcellent Indian restaurant in Sharon Center. I miss the lunch buffer but the new lunch concept is excellent. For about $15 you choose between samosa or pakora, 2 main dishes either veg or meat, rice, nan bread, and a dessert. A bottle of Poland Spring is $1 and on the table when you are seated. The meat entrees also come with a tandoori baked chicken drum stick. So much food. You will leave stuffed and happy
I wish I'd taken pictures of the beautiful food, but I have to rave about the amazing meal my husband and I had at Coriander. We split the vegetarian meal for 2, which was only $40 and was SO MUCH FOOD. We both ate a full meal and then brought home leftovers. Everything is incredibly flavorful, service is quick and staff is so friendly. We tried a few sauces that we loved, and our waitress brought us extras to take home with us. We've raved about the restaurant to everyone we can! We will definitely be back.
The food can be really good but they are just very inconsistent with their food. Sometimes the chicken is really dry and what's medium is actually really spicy the next time you order it as medium.
The service is great. The food is good, a little adjusted to the standard American taste. Never had a bad experience here. I like their chaat and their Thali multi coarse meals. No lore lunch buffets after pandemic but they do have lunch specials. The overall ambiance is nice too.
Service: Dine in Meal type: Lunch Price per person: $30–50