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Contribuisci feedbackWe have 2 veggie burritos (no cheese.) the burrito was large, but mainly rice/bean. there wasn't much fun in it. anyway, still quite dang good. the fried beans are good and ask only for cheese. delicious to immerse the tortilla chips. they also offer tacos and a burrito dish that can be made vegan.
We ordered two veggie burritos without cheese. The burritos were large but mostly filled with rice and beans, lacking in other flavors. However, they were still pretty good. The refried beans were tasty, and we only asked for cheese on the side. The tortilla chips were delicious to dip in. Additionally, they offer tacos and a vegan option for the Burrito shell.
We ordered two vegetarian burritos without cheese. The burrito was large, but mostly filled with rice and beans. There were not many vegetables inside, but it was still quite tasty. The refried beans were delicious, especially when eaten with tortilla chips. They also have tacos and a burrito bowl that can be made vegan.
This fast casual restaurant is spotlessly clean and offers a menu that may take a minute to learn, but once you do, you'll love it. The food is fresh and sourced thoughtfully, with friendly and seamless service. They make an effort to accommodate requests, such as my favorite slim taco without rice, served on a gluten-free corn tortilla. The guacamole is the best I've ever had, colorful and zesty, worth the extra cost. The chips are crispy and delicious, fried in a dedicated fryer with canola oil. The salsa verde is flavorful and smoky, while the red salsa is so good you could drink it. The slim tacos, slim burritos, and veggie baja bowls can all be customized with extra veggies from a surfboard display. The menu also offers options for vegan and vegetarian items, indicated by V or VT symbols. They also offer 14 certified Eat Fit menu items for healthy dining. I highly recommend this place!
In this impeccably clean Fast Casual restaurant, it only takes a moment to familiarize yourself with the menu, but once you do, you'll be hooked. The food is fresh, healthy, and generously portioned. The staff is friendly and accommodating, always willing to cater to your preferences. My go-to dish is the slim taco without rice, served on a gluten-free corn tortilla and customizable with a variety of delicious extras displayed on a surfboard-shaped menu. The guacamole is exceptional, bursting with color and flavor. The house-made corn chips, fried in canola oil, are delightfully crispy and perfect for dipping in the guacamole. The salsa verde is smoky and flavorful, while the red salsa is so good you could drink it. The slim tacos, burritos, and veggie Baja bowls can all be tailored to your liking with additional veggies from the Extras Surfboard. The menu also clearly marks vegan and vegetarian options for easy selection. And for those looking for healthier choices, there are 14 certified Eat Fit items available. I highly recommend this restaurant for a satisfying and nutritious meal.