Immagini
ContribuisciRecensioni
Contribuisci feedbackEtables' des Marais, so good and the slopes of Grimentz, a treat. Magnificent.
Very good menu with good suggestions that change with the seasons. ..the specialties frog legs with parsley and homemade glareyarde at will... affordable price. ..good desserts. ..very varied and inexpensive daily menus
Nice step. Impeccable service in a traditional restaurant. Even with the Gourmand passport, we were served like kings. The Glareyarde fondue was perfect.
We were 6 to go there the other night and had to wait more than an 1hour to get the entries (salads! . We had to ask three times for water, then ended up getting it ourself at the bar. They then bring us the main course (glareyarde fondue but without the fries. We had to ask for the fries multiple times. The tables around us were also not happy, it was an overall mess with lots of waitresses running around unorganized. We did ask to talk to the owner, the waitress got aggressive and the owner refused to show up...It wasn't the first time so we won't go there again. Definitely do not recommend.
An amazing place next to my house, very cozy with friendly staff and good cuisine. We go there quiet often, because my kids love this place where they can color and have a nice desert. As for me and my husband we just enjoy very tasty and nice food.