Wong Kee Wanton Noodles - Singapore

The beef brisket noodles are quite good. The beef is very tender and nicely seasoned. The sauce complements the beef well. They also have very good wanton noodles and dumpling noodles if that is more your taste. A must try if you are in the area!

Wong Kee noodles serves one of the best wanton and dumpling noodles in Singapore! Very generous serving. Their tomato noodles is very unique, and it comes with their homemade tomato sauce which is very nice! All wantons and dumplings (must try) are handmade and the standard has not dropped since I started eating from them more than 8 years ago. Another must try is the beef brisket noodles this is much nicer than those served in HK restaurants. Very deep tasting beef gravy and very nice beef used.

Wonderful Wanton Noodles, among other excellent dishes. Chef Lee is an expert in his field and is very friendly to regular and new customers.

I m not a big fan of “ki” noodles, Wong Kee noodles definitely my type of wanton mee. $4 you get restaurant standards of wanton mee, not forgetting the black char siew and big wantons, normally it’s served with crunchy kailan.

Came here at 1pm, and they have pretty much sold out everything so we just ordered the wantons. The wantons are freshly made (he was making them when we ordered) and has an earthy flavour from the mushrooms used (usually wantons have the seafood flavour from shrimp) Really good would love try their noodles next time...