Dickandwills - South Hams

Had a lovely meal with my family over Easter weekend. We had a mix of main courses (steak, fish and chips, prawn pasta) all of which people enjoyed. Nice bottle of wine and some deserts. All restaurants in Salcombe are pricey but if you want to eat in town then this is a nice place!

Service was good. However prices high for what you get. Ie Expensive burgers and chips

We had high hopes but what an expensive disappointment. We had mains and drinks. I have to say the fritto Misto was bland and boring. The only flavour was in the Asian salad that accompanied this dish. The sole and squid dipped and cooked in temporary batter added nothing to this dish. The ‘Famous fish and chips’ were ok, nothing special really with a pea purée that had a little spice added to lift the price. The chips in a little bucket, why? The overcooked dregs of the chip fryer hidden under the main batch of chips. Really sorry but £83 for this meal two glasses of wine a gin and tonic is really taking liberties. This place is over priced and trying to be something better than it is. The wine list is basic and not very exciting either. The decor was lovely as was the view, ambience and the waitresses who served us were ok. If there is access for disabled we didn’t see it but two flights of steep stairs is inhibiting. We had read the reviews and thought it would be great to eat out while visiting the town. Sadly won’t be returning.

The menu states there are children’s options, but this only included fish or burger and chips with no vegetables. They also do not have baby changing facilities. The rest of the meal was average, but it’s extremely expensive for the quality of food. A steak was £32 and was so thin it was impossible to be anything other than well done and dry.

Went for breakfast nice view Harbour nice food busy when arrived staff very accommodating