Giorgio's South Orange - Menu completo

fresh mozzarella, prosciutto, arugula, tomato, and fresh basil

grilled chicken with fontina cheese and pesto

Calamari on the grill in olive oil &lemon served over mixed greens

Wild Mushroom Ravioli with Pesto or Alfredo Sauce

sautéed broccoli rabe with sweet sausage and cherry peppers

Mixed Green

grilled portobello mushrooms, roasted peppers, arugula, and mozzarella cheese

Hearts of romaine, croutons, shaves of parmesan

Buffalo mozzarella, roasted peppers fresh basil

Red onions, tomatoes, balsamic vinegar extra virgin olive oil

Arugula, radichio, endive in our house vinaigrette

Bacon, onion a touch of cream

Porcini mushrooms in a cream or pomodoro sauce

Linguine with fresh clams in white or red sauce

Topped with prosciutto in a light marsala served over spinach

Broccoli Rabe, garlic, sausage, hot cherry peppers

Shitake mushroom, sundried tomato, spinach, w/ olive oil garlic

Sundried tomatoes, fresh spinach and garlic

sundried tomatoes, fresh spinach, and garlic

romaine lettuce with croutons and shaved pecorino romano cheese

Grilled with fresh rosemary served with mashed potatoes

Chopped greens, tomatoes, onions, carrots, cheese olives

Sautéed Shrimp in a garlic, white wine sauce

chicken cutlet w/ chopped tomatoes, onions, cheese, over arugula

Filet slices, topped with gorgonzola cheese, served over toasted bread

baby spinach, pecans, and gorgonzola cheese with honey mustard dressing

Homemade hearty vegetable soup

mixed greens, arugula, and goat cheese with vinaigrette dressing

fresh garlic, white wine, and lemon sauce

Fried calamari served with marinara sauce

prosciutto and peas in a cream sauce

Little neck clams baked with bread crumbs Italian herbs

ricotta and mozzarella cheese in a tomato sauce

Spinach, egg-drop and Parmesan cheese in chicken broth

fresh tomatoes, garlic, and olives

In a spicy tomato, Fra Diavolo sauce

layered with cheese, ground beef, and fresh basil

Grilled to your liking and topped with onions mushrooms served with mashed potatoes

Sausage, mushrooms, garlic, white wine lemon

Chicken Francese, Marsala, or Chicken Parmesan

Shaves of parmigano reggiano in Balsamic vineg

penne pasta in a vodka pink sauce

grilled chicken with arugula, onions, tomatoes, and roasted peppers

Ground veal

Pan seared with garlic, white wine, and lemon sauce

Eggplant, Mozzarella, Light tomato Sauce

Shrimp, scallops, mussels, clams and fish in a light marinara sauce

Breaded veal chop w/ arugula, onions, tomatoes parmesan cheese

Grilled Pork Chops with peppers, onions, mushrooms hot cherry peppers

Artichoke hearts, mushrooms, fresh garlic, rosemary

sautéed in garlic and white wine in a spicy fra diavolo sauce

Artichokes, prosciutto, brandy cream

belgium endive, arugula, and radicchio with our homemade house dressing

Capers, sun dried tomatoes sauteed in white wine garlic

Onions, peppers, garlic potatoes in a marinara sauce

Fresh tomatoes, garlic olives

Shitake mushrooms, sun dried tomatoes snow peas with marsala wine

Sautéed broccoli rabe with sweet sausage cherry peppers

Simmered in a pesto sauce with sundried tomatoes olives

Pan seared, served with mushrooms asparagus in a creamy pesto sauce

Olives, capers garlic

sundried tomato, garlic, basil, white wine lemon, topped with melted brie

Scaloppine of veal with prosciutto, cheese asparagus

Lamb Chops Sauteed with Shallots in a Barolo wine

grilled chicken, fontina cheese, arugula, and onions drizzled with vinaigrette