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Contribuisci feedbackGoogle says the hours were updated a week ago, but when I went to order at 10pm on a Wednesday the folks at the counter told us to leave because they were closed. The hours were not posted visibly on any doors or windows.
Loved the Busters back home in Grande Prairie. But, this location here was such a disappointment. I was craving a donair and went to the store at 9pm. I ordered the regular donair with cheese, lettuce, extra tomatoes and ease up on the onions with sweet sauce. The guy who helped me put on gloves with the til and debit. My order rang in and a different larger chubby guy with no gloves was eating and still chewing a mouthful of food. When with no gloves, grabbed the meat and started shaving it. Then threw some on the grill and the rest into a steamer. Then he grabbed a pita with his bare hands, sprayed the grill with a water bottle and tossed the pita on the grill over the water. It's, now he finally puts on gloves but proceeds to blow on them withnhis mouth also blows towards the veggies. Then he grabs the pita and tosses it onto the table and reads the screen. I remind him extra tomatoes, lettuce and only a little onions with sweet sauce. I see the tomatoes he puts in they're NOT diced and instead sliced in large half slices. He just puts in 2 slices. I get home which is not far and my donair is friggin cold! It's wrapped in foil and not in a little plastic donair pouch or bag. As MOST places do that because the donairs leak and drip. It's loaded with large thick peices of onions when i asked for just a little! The donair is not even with the contents inside. The cheese is not placed in the center and not melted. The meat is cold, the lettuce is cold. And it falls apart and difficult to eat because it's not in the small plastic donair bag, than wrapped in foil. Worst donair I ever had anywhere! This place makes Queen Donair look like the best around! Lol. When it's clearly Swiss Donair! Avoid this place and go to the 7-11 down the street and get a hot dog instead of this place. It was slow when I walked in, yet it seemed like a dirty kitchen, with unprofessional, caring cooks.
My husband and myself have been ordering from All hours Donair for years until we discovered this GEM of a place ! Hands down the best ! The man or anyone we speak to over the phone is so nice and forth coming. Not to mention, the delivery man who has come to my building maybe 4 times this week already, is such a hands down man ! Sad to say 4 times haha But yes, great food and amazing workers, which makes it so much better ! Cheers Buster's Pizza ! All of y'all rock our socks !
My wife ate there over a year ago many time it was all way good but this time the dude touched the money and did not change his glove she had to ask him to change his gloves . the meat in the donair was old she got sick and had to go to the emergency room she will not go back Meal type: Lunch Price per person: CA$10–20 Food: 1 Service: 1 Atmosphere: 1
Sorry I have to write this. The food was quite unpleasant. Found some type of wire mesh fried into a chicken drumette. The pizza was way over cooked (Too dark). So was the cheesy garlic bread, super dry and no garlic flavor. The service picking up there was nice and friendly. But that should be a normal thing. What is happening to the standards of good food? Does no one care or put some pride into preparing food any more? As a cook myself, I always ask myself before serving, would I eat this? Anyways, They can have my 50 bucks and I will not be returning and do not recommend.
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