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Contribuisci feedbackJust recieved our order and everything was still very hot. the fish and chips(haddock) was delicious as well as the deep fried oysters. Being from the east coast it is hard to find a good seafood place. My only disappointment was the chowder, There was no seafood in it at all.
A friend of mine highly recommended Pan 's. I had the Captain 's plate which featured a large piece of pollock, shrimp, scallops, callimari, fries and coleslaw for $21. Of course it 's all deep fried (isn 't everything good deep fried? . The batter was just right, not too thick. Flavour was good. The tartar sauce and seafood sauce were just ok for my tastes. Service was quick, attentive and friendly. If the sauces were better, I would have given it a 5. But that 's my taste, for others, they might love it. Just overhead another customer saying 'very good again '.
Love this place for fish and chips but their opening hours are short. So to be there you need to know their opening hours. Clean place for fish and chips.
In my opinion best fish and chips I've had in awhile. I had the 2pc Salmon Fish and Chips which cost's about 14.50. Price is decent for the portion size I got 2 4oz salmon deep fried in light batter, it was not greasy at all. There fries are hand cut and homemade which is something I really enjoyed. I didn't enjoy the coleslaw but I never liked coleslaw). I defiantly will recommend Pan's Fish Chips to my friends and family and to all of you. It's defiantly a great locally owned gem and I will be coming back.
I just had breakfast here, very good. I had the build your own omelette for $11. High quality great taste. Hash browns are real and thick, not the cheap stuff. I'll be coming back here again.