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Contribuisci feedbackThis is a great Italian restaurant in st. albert and has a great personal and atmosphere. / eating is very good and the decoration inside, although very Italian, is a little much. / I really enjoyed myself here.
Last night we made a reservation to meet friends from the far with a group of 14 people, adult children. we were from saskatchewan. we were greeted at the door. service was one of the best experiences and eating was excellent. I. all had bruschetta as an appie, and for eating I decided to order something I had not had for years, the most praised tagliatelle! it was excellent and I had it with the gigi sauce. I can't expect to come back to st. albert to try another dish. rinder is one of my favorites, but I was so full that I wanted to take a piece home. it was one of the best Tiramisu’S I tried. super impressed! we're coming back. Thanks again, it was nice.
We were greeted and sitting in an inviting way that was positive. We ordered an appetizer of Calamari to share. It was bland, at best. We also ordered the Pasticcio for our network. It turns out that this restaurant serves cooked pasta, throws on a sauce and... makes it pasticcio what it is not at all. The food was mediocre.
We would rate this restaurant 10 if we could! Food and service are excellent every time we visit. Traditional Italian homemade dishes in a cozy atmosphere. Entrees, pasta, deserts, warm fresh bread and zeasarsalate are all amazing. Great mango cocktails too! The owner Tony...himself goes to welcome and make sure customers are happy. Busboys’ staff to waiters smile and get out of the way to make sure you have a great culinary experience. We have spent many years in the Tony's father restaurant in downtown and are so glad to see the tradition of great food and services.
An excellent day at night! so sweet staff and very tasty eating. also great prices and portions. will be recommending the bruschetta